| Sticky Rice Wrapped in Lotus Leaves | |
|---|---|
 ' | |
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Traditional Chinese |
珍珠雞 |
|
Pinyin |
zhēn zhū jī |
|
Cantonese Jyutping |
zan1 zyu1 gai1 |
Sticky rice wrapped in lotus leaves is an individually portioned serving of sticky rice. Common ingredients include glutinous rice with a combination of chicken, pork, sausage, dried shrimp, egg, mushroom and scallions.
Wrapped sticky rice