Shrimp & Chive Dumplings
Shrimp and Chive Dumpling

Traditional Chinese



jiǔ cài jiǎo

Cantonese Jyutping

gau2 coi3 gaau2

Gao Choi Gao is a pan fried dumpling usually consisting of chives and diced shrimp, much like it's Fun gao counterpart. Some restaurants may make this with just chives and shrimp 'flavor' from bouillon.

Other namesEdit

  • Pan fried chive dumpling
  • Gou choy bow
  • Gou choi bao
  • Gow choi gao
  • Gou choy gow
  • Guo xia bao

External linksEdit

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.